Recipes and care guides
What we cook in the workshop, how to keep enamel going for decades, and the odd note on colour.
Recipe Serves 2 · 12 minutes
One-pot porridge for a cold morning
Oats, milk, salt and ten minutes in the 16 cm casserole. The pot goes straight to the table and nobody washes a saucepan.
Recipe Serves 4 · 10 minutes
Campfire coffee in the pouring pot
No filter, no press, no plunger. Coarse coffee, a pot of water and a splash of cold to settle the grounds.
Care 4 minute read
Looking after enamel: five habits and one thing never to do
Enamel is glass fired onto steel, so most of the care is about respecting the glass and the steel underneath it.
Colour 5 minute read
Why we fire ten colours, and not a hundred
A paint shop can mix at the till. We fire ours, so the colour card has to be short, fixed and the same every year.